Boro Jinga Sag
Served In A Sizzler. Tandoori King Prawns Cooked In A Clay Oven Combined With Spinach And Spices For An Authentic Aromatic Flavour
£15.95
Served In A Sizzler. Tandoori King Prawns Cooked In A Clay Oven Combined With Spinach And Spices For An Authentic Aromatic Flavour
£15.95
King Prawns Cooked In A Fairly Hot Sauce With Yoghurt, Green Chilli And Coriander
Chunks of fresh fish cooked bhuna style in lemon juice and garlic garnished in fresh coriander
king prawn marinated in spicy yoghurt cooked in butter with faram mossala to make a very authentic saucy punjabi dish
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