Dansak Dishes

Fairly Hot Dishes, Made With Coconut

Plain Medium Curry Cooked In A
Delicately Spiced Sauce

All mossala dishes are prepared with double cream, ground
almonds, coconut and a special sweet mossala sauce

Prepared With Cream, Ground Almond,
Coconut, Pineapple And Banana

These Fairly Hot, Sweet And Sour Curry Dishes
Are Cooked With A Thick Tangy Sauce,
Garnished With Lemon

Prepared With Cream, Coconut And Ground
Almonds To Create a Unique, Mildly Flovoured,
Creamy Taste