Karahi Balti

Chicken, Cooked With sultanas, Flake Almonds And Cashew Nuts. This Is A Mild, Creamy, Aromatic Dish

The Most Complex Of All Curries, Created From Twenty One Seperate Ingredients Which Gives A Burst Of Authentic Flavour.

Chicken Or Lamb Cooked In Butter With Ground Almond And Fresh Cream. A Mild Dish With An Unforgetable Taste

Mixed Lamb Or Chicken Freshly Cooked With Garden Peas And Potatoes, Spiced With Onion, Fresh Tomatoes & Coriander

This Highly Flavoured Dish Is Cooked With Barbecued Chicken Or Lamb Tikka, Sliced Green Pepper, Onion And Fresh Tomatoes, Garnished With Chopped Green Chillies

A Medium Spiced Mix Of Fresh Garlic, Fresh Chillies And An Array Of Seasoned Spices Creating A Distinct Aroma