Mattar Murgh

An Authentic Unique And Rare Kashmiri Dish Made From Fresh Chicken Breast Using The Chef’s Own Secret Blend Of Spices. The Dish Might Take Sometime To Prepare

Lamb Or Chicken Cooked With Green Chillies, Tomatoes And Garlic With Traditional Lahori Spices In A Bhuna Sauce

This Highly Flavoured Dish Is Cooked With Barbecued Chicken Or Lamb Tikka, Sliced Green Pepper, Onion And Fresh Tomatoes, Garnished With Chopped Green Chillies

Lamb And Okra Cooked With Special Spices To Create A Mouth-watering Dish

This Traditional And Spicy Dish Is Cooked With Tomatoes, Onion, Gringer And Herbs, Garnished With Fresh Coriander

The Mild Dish Is Cooked With Barbecued Tender Chicken Or Lamb In A Thick And Creamy Sauce With Ground Almonds And Poppy Seeds