Ceylon dishes

Cooked With Sliced Onions, Green Peppers,
Fresh Garlic, Herbs And Spices, Garnished
With Fresh Tomato Sauce

Prepared With Cream, Ground Almond,
Coconut, Pineapple And Banana

Special Spicy Fairly Hot Dish With A Generous
Amount Of Chilli Powder, Spices And A
Little Lemon Juice

All mossala dishes are prepared with double cream, ground
almonds, coconut and a special sweet mossala sauce

fairly Hot Parsee Dish. Sweet And Sour,
Cooked With Lentils And Pineapple

Plain Medium Curry Cooked In A
Delicately Spiced Sauce